Brown Derby Streetsboro Menu

Appetizers

• French Onion Soup Au Gratin
  $9.99
  Gruyère cheese
• Colossal Onion Rings on a Stick
  $14.99
  Creamy horseradish sauce
• Stuffed Mushrooms
  $15.99
  Shrimp & seafood stuffing, cheddar, parmesan, paprika
• Shanghai Calamari
  $15.99
  Sesame ginger slaw
• 8 Jumbo Wings
  $13.99
  Choice of BBQ, hot or mild. Served with housemade blue cheese dressing
• Jumbo Shrimp Cocktail
  $14.99
  Cocktail sauce
• “More Cheese” & Bacon Fries
  $15.99
  Ranch dressing
• Chicken Tenders
  $13.99
  French fries, BBQ sauce
• Mozzarella Sticks
  $14.99
  Marinara sauce

Wood-Fired Steaks

Served with a side and salad, or two sides.

• Filet Mignon* (9 oz.)
  $41.99
• Porterhouse* (24 oz.)
  $42.99
• Boneless Ribeye* (16 oz.)
  $39.99
• New York Strip* (14 oz.)
  $34.99
• T-Bone* (16 oz.)
  $30.99
• Top Sirloin* (12 oz.)
  $25.99
• Gus’s Favorite Choice Sirloin* (8 oz.)
  $19.99

Steak Toppers

• Sautéed Mushrooms
  +$3.99
• Sautéed Onions
  +$3.99
• Sautéed Mushrooms & Onions
  +$3.99
• Blue Cheese Crumbles
  +$3.99
• Bacon
  +$2.99
• Colossal Onion Rings
  +$3.99
• Cracked Black Peppercorn
  +$1.99
• Cajun Seasoning
  +$1.99

Combinations

Served with a side and salad, or two sides.

• Top Sirloin & Grilled Shrimp*
  $38.99
  12 oz. top sirloin, wood-fired shrimp, rice pilaf
• The Brown Derby Famous Top Sirloin & Baby Back Ribs*
  $38.99
  12 oz. top sirloin, half rack baby back ribs
• Baby Back Ribs & Chicken Breast
  $36.99
  Half rack baby back ribs, 10 oz. Dijon-marinated chicken breast
• Loving Couple™*
  Market Price
  9 oz. filet mignon, 6 oz. lobster tail, melted butter
• Surf & Turf*
  Market Price
  12 oz. top sirloin, 6 oz. lobster tail, melted butter

Derby Favorites

Served with a side and salad, or two sides.

• Baby Back Ribs
  Full Rack $28.99 / Half Rack $21.99
  Add a half rack to any entrée +$15.99
• Shish Kabob* (12 oz.)
  $26.99
  Wood-fired steak tips, Dijon-marinated, onions, bell peppers, tomatoes, rice pilaf
• Tender Cuts of Filet Mignon* (10 oz.)
  $32.99
  Wood-fired, sautéed mushrooms, sautéed onions, rice pilaf
• Monterey Chicken Breast (10 oz.)
  $26.99
  Wood-fired, Dijon-marinated, BBQ sauce, cheddar cheese, tomato, scallion
• Grilled Chicken Breast Dinner* (10 oz.)
  $24.99
  Wood-fired, Dijon-marinated, rice pilaf
• Tomahawk Frenched Duroc Pork Chop*
  $31.99
  Wood-fired
• Mr. Derby Ground Sirloin* (14 oz.)
  $20.99
  Wood-fired, sautéed mushrooms, sautéed onions

Seafood

Served with a side and salad, or two sides. Add on: Dijon-marinated jumbo shrimp (battered or wood-fired) & rice pilaf +$10.99; 6 oz. lobster tail +Market Price.

• North Atlantic Cold Water Salmon* (Fresh)
  $26.99
  Wood-fired, rice pilaf
• Parmesan-Crusted Cod
  $28.99
• Jumbo Shrimp Dinner
  $25.99
  Wood-fired or battered, rice pilaf
• Lobster Tail Dinner
  Twin Tails (12 oz.) Market Price / Single Tail (6 oz.) Market Price
  Melted butter

Salads

Served with freshly baked rolls and honey butter. When sharing any entrée, add a salad and side +$10.99.

• Brown Derby Fabulous Super Salad
  $10.99
  Iceberg, spinach, carrot, red cabbage, red onions, cucumbers, hard-boiled egg, cheddar cheese, tomatoes, croutons
• Caesar*
  $11.99
  Fresh romaine, parmesan, croutons, hard-boiled egg. Add to any entrée +$4.99
• Cold Water Salmon Salad
  $24.99
  Wood-fired salmon, choice of house or Caesar*
• Sirloin Steak Salad*
  $19.99
  Wood-fired steak, choice of house or Caesar*. Add blue cheese crumbles +$3.49
• Grilled Chicken Salad
  $19.99
  Dijon-marinated, choice of house or Caesar*
• Jumbo Shrimp Salad
  $19.99
  Dijon-marinated wood-fired shrimp, choice of house or Caesar*
• Chicken Tender Salad
  $19.99
  Choice of house or Caesar*

Sides / A La Carte

• Baked Potato
  $3.99
  Seasoned whipped butter, sour cream
• Mashed Potatoes
  $3.99
• Asparagus
  $6.99
  with entrée +$3.99
• Sautéed Mushrooms
  $3.99
• Sautéed Onions
  $3.99
• Sautéed Onions & Mushrooms
  $3.99
• Crispy French Fries
  $3.99
• Steamed Seasonal Vegetables
  $3.99
• Jumbo Sweet Potato
  $3.99
  Brown sugar and cinnamon whipped butter
• Steamed Broccoli
  $5.99 “when available”
  With entrée +$2.99
• Rice Pilaf
  $2.99
• Applesauce
  $2.99
• Fabulous Super Salad (à la carte)
  $9.99

Sandwiches

Served on a toasted bun with French fries. Add single house salad +$5.99; add Caesar salad +$4.99.

• Black Angus Burger* (½ Pound)
  $16.99
  Wood-fired, lettuce, tomato, onion, pickle
• Chicken Breast (10 oz.)
  $15.99
  Wood-fired, Dijon-marinated, lettuce, tomato, onion, pickle

Sandwich Toppers

• Cheddar / American / Provolone
  +$1.99
• Bacon
  +$2.99
• Blue Cheese Crumbles
  +$3.49
• Sautéed Mushrooms
  +$2.99
• Sautéed Onions
  +$2.99
• Sautéed Mushrooms & Onions
  +$2.99
• Colossal Onion Rings
  +$3.99
• Cajun Seasoning
  +$1.99

Youngsters

12 years and under. Served with small beverage and choice of rice pilaf, French fries or applesauce.

• 1/3 Pound Hamburger
  $10.99
  Wood-fired, lettuce, tomato, onion, pickle
• Tender Steak on a Stick
  $10.99
  Juicy USDA Choice steak tips
• Filet of Chicken Tenders
  $10.99
  Served with BBQ sauce
• Macaroni & Cheese
  $10.99

Sweets

• White Chocolate Crème Brûlée
  $10.99
• Hot Fudge Brownie Sundae
  $10.99
  Topped with vanilla ice cream, chocolate and caramel sauce, and whipped cream
• New York Style Cheesecake
  $10.99
• Premium Ice Cream
  $7.99
  Ask your server for selection
• Seasonal Dessert Selection
  Ask your server about our seasonal desserts